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Chef de Partie

This luxury Country House Hotel and adjoining self catering apartments are located just a stone’s throw from the picturesque Lake Ullswater and the historic market town of Penrith. Set against uninterrupted views of the Lakeland Fells and Eden Valley, the venue offers a peaceful, high-end environment while remaining conveniently close to the M6 and Penrith train station.

An experienced Chef de Partie is required to join a well-established kitchen team. This is a hands-on position suited to a chef who is passionate about quality food, consistency, and teamwork within a professional kitchen environment.

  • Running and maintaining a designated section during service
  • Preparing, cooking, and presenting dishes to a consistently high standard
  • Supporting senior kitchen management with daily operations
  • Assisting in the training and development of junior chefs
  • Ensuring all food safety, hygiene, and health & safety standards are met
  • Assisting with stock control and waste reduction
  • Proven experience as a Chef de Partie or Senior Chef de Partie
  • Strong technical skills and attention to detail
  • Ability to remain calm and efficient during service
  • A positive, team-oriented approach
  • Good understanding of food safety regulations
  • Flexibility to work evenings and weekends
  • Competitive salary of £27,000-£29,000 (dependent on experience)
  • Tips and bonuses of approximately £1,000 per year
  • Straight shifts within a 40-hour working week
  • Staff discounts
  • The opportunity to work in a scenic Lake District location with a supportive team

Apply for this job

Simply enter your contact details below and attach your CV. If you would like to speak to us call: 01946 448765.

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